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| <li>The syllabus and addendum (if appropriate) should be developed and updated prior to the start of a course and must be posted for student viewing no later than one week (7 days) prior to the beginning of the semester.</li> | | <li>The syllabus and addendum (if appropriate) should be developed and updated prior to the start of a course and must be posted for student viewing no later than one week (7 days) prior to the beginning of the semester.</li> |
| </ol> | | </ol> |
|
| |
| ===Graduate Policy 5.3.6 – February, 2013===
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| ====Policy:====
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| <ol>
| |
| <li style="margin-bottom:15px;">Grade guidelines for all College of Nursing professional graduate courses.<br /><br />The percentage system used to award grades within the College of Nursing is the following:<br /><br />
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|
| |
| <table width="300px">
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| <tr>
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| <td>A+</td>
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| <td width="15px"> </td>
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| <td>98-100</td>
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| <td width="35px"> </td>
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| <td>D+</td>
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| <td width="15px"> </td>
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| <td>68-69</td>
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| </tr>
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| <tr>
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| <td>A</td>
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| <td width="15px"> </td>
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| <td>93-97</td>
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| <td width="35px"> </td>
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| <td>D</td>
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| <td width="15px"> </td>
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| <td>63-67</td>
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| </tr>
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| <tr>
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| <td>A-</td>
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| <td width="15px"> </td>
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| <td>90-92</td>
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| <td width="35px"> </td>
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| <td>D-</td>
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| <td width="15px"> </td>
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| <td>60-62</td>
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| </tr>
| |
| <tr>
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| <td>B+</td>
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| <td width="15px"> </td>
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| <td>88-89</td>
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| <td width="35px"> </td>
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| <td>F</td>
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| <td width="15px"> </td>
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| <td>below 60</td>
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| </tr>
| |
| <tr>
| |
| <td>B</td>
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| <td width="15px"> </td>
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| <td>83-87</td>
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| <td width="35px"> </td>
| |
| <td> </td>
| |
| <td width="15px"> </td>
| |
| <td> </td>
| |
| </tr>
| |
| <tr>
| |
| <td>B-</td>
| |
| <td width="15px"> </td>
| |
| <td>80-82</td>
| |
| <td width="35px"> </td>
| |
| <td> </td>
| |
| <td width="15px"> </td>
| |
| <td> </td>
| |
| </tr>
| |
| <tr>
| |
| <td>C+</td>
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| <td width="15px"> </td>
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| <td>78-79</td>
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| <td width="35px"> </td>
| |
| <td> </td>
| |
| <td width="15px"> </td>
| |
| <td> </td>
| |
| </tr>
| |
| <tr>
| |
| <td>C</td>
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| <td width="15px"> </td>
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| <td>73-77</td>
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| <td width="35px"> </td>
| |
| <td> </td>
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| <td width="15px"> </td>
| |
| <td> </td>
| |
| </tr>
| |
| <tr>
| |
| <td>C-</td>
| |
| <td width="15px"> </td>
| |
| <td>70-72</td>
| |
| <td width="35px"> </td>
| |
| <td> </td>
| |
| <td width="15px"> </td>
| |
| <td> </td>
| |
| </tr>
| |
| </table>
| |
| <br />
| |
| Quality points are calculated according to the following system:<br /><br />
| |
| <table width="400px">
| |
| <tr>
| |
| <td><span style="text-decoration:underline;">Grade</span></td>
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| <td width="25px"> </td>
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| <td><span style="text-decoration:underline;">Quality Points</span></td>
| |
| <td width="25px"> </td>
| |
| <td><span style="text-decoration:underline;">Grade</span></td>
| |
| <td width="25px"> </td>
| |
| <td><span style="text-decoration:underline;">Quality Points</span></td>
| |
| </tr>
| |
| <tr>
| |
| <td>A+ & A</td>
| |
| <td width="25px"> </td>
| |
| <td>4.0</td>
| |
| <td width="25px"> </td>
| |
| <td>C</td>
| |
| <td width="25px"> </td>
| |
| <td>2.00</td>
| |
| </tr>
| |
| <tr>
| |
| <td>A-</td>
| |
| <td width="25px"> </td>
| |
| <td>3.67</td>
| |
| <td width="25px"> </td>
| |
| <td>C-</td>
| |
| <td width="25px"> </td>
| |
| <td>1.67</td>
| |
| </tr>
| |
| <tr>
| |
| <td>B+</td>
| |
| <td width="25px"> </td>
| |
| <td>3.33</td>
| |
| <td width="25px"> </td>
| |
| <td>D+</td>
| |
| <td width="25px"> </td>
| |
| <td>1.33</td>
| |
| </tr>
| |
| <tr>
| |
| <td>B</td>
| |
| <td width="25px"> </td>
| |
| <td>3.00</td>
| |
| <td width="25px"> </td>
| |
| <td>D</td>
| |
| <td width="25px"> </td>
| |
| <td>1.00</td>
| |
| </tr>
| |
| <tr>
| |
| <td>B-</td>
| |
| <td width="25px"> </td>
| |
| <td>2.67</td>
| |
| <td width="25px"> </td>
| |
| <td>D-</td>
| |
| <td width="25px"> </td>
| |
| <td>0.67</td>
| |
| </tr>
| |
| <tr>
| |
| <td>C+</td>
| |
| <td width="25px"> </td>
| |
| <td>2.33</td>
| |
| <td width="25px"> </td>
| |
| <td>F</td>
| |
| <td width="25px"> </td>
| |
| <td>0.00</td>
| |
| </tr>
| |
| </table>
| |
| </li>
| |
| </ol>
| |
| <p style="margin-bottom:15px;">Please see UNMC Graduate Studies Scholarship Requirements for detailed information.</p>
| |